Sandwiches

Bacon, brie and cranberry sauce (gf*)
Tuna mayo with pickled cucumber (gf*)
Plant-based deli slices with bbq and sriracha mayo (v, ve)

Festive Favourites (Hot)

Patatas Bravas (v, ve, gf*)
Duck spring rolls with hoisin sauce and sweet chilli
Honey-glazed pigs in blankets with caramelised apple ketchup
Smoked salmon and vol au vents
Wild mushroom arancini with truffle aioli (ve)
Butternut squash mac and cheese (v, ve*, gf)

Deli Selection (Cold)

Caesar salad (v)
Oriental egg noodle salad (v)
Mini pork pies with homemade brown sauce

Flatbreads

Goat’s cheese with honey, fresh cranberries and beetroot compote (v)
Turkey, sausage, pancetta with caramelised onion
Cheddar, pesto and arrabbiata (v, ve*)

Desserts

Homemade shortbread
Miniature mince pies
Chocolate and pecan brownie (v, ve, gf)